New drinks, food and Starbucks Cards await you this New Year

Excite your taste buds with the newest Salted Caramel Mocha Crumble which combines all the goodness of espresso, milk, mocha sauce and toffee nut syrup. Topped with whipped cream, caramel drizzle, Starbucks Sea Salt and brownie bits, this espresso confection is truly perfect for those who love to indulge.
You may also delight your senses with the Chestnut White Chocolate Truffle, a combination of Starbucks signature espresso, chestnut flavor and white chocolate sauce. It is topped with whipped cream and chestnut drizzle.
Both espresso confections are available in hot, iced and blended formats.
Great coffee calls for great food. Pair the returning Starbucks® Guatemala Casi Cielo™, a bright and elegant coffee with a smooth cocoa finish, with new featured food items which include desserts like the Mango Cake, Vanilla Crepe Cake, Purple Yam Cookie, Chocolate Doughnut Éclair and Vanilla Doughnut Éclair.

If you’re craving for more savory dishes and hearty food items for lunch, try your favorite espresso beverage with Farmer’s Ham & Emmental Cheese on French Baguette or Pork Carnitas Wrap.

The Starbucks Reserve® Card which features the Starbucks Reserve® Logo and wordmark in a sleek black background will be available with an initial consumable load of ₱300 and is only available in Starbucks Reserve® stores starting January 9. Visit this link to see the list of stores: http://www.starbucks.ph/promo/reserve-store
Welcome the New Year with these newest product offerings by visiting any Starbucks store nationwide. For more information, go towww.starbucks.ph
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